Everett - Light Roast

Regular price $ 15.00

With a careful mix of two fruit-forward Ethiopian beans (both grown in Guji), the Everett blend is a sweet cup of fruity notes. As a drip coffee, Everett presents a sweet, plum-like body with a finish of mulling spice. As an espresso, it presents a syrupy, stonefruit body with red plum acidity, and a crisp, apricot finish.


75% Ethiopia
  Region: Tamiru Genale
  Process: Natural

25% Ethiopia
  Region: Nano Challa Lot 10
  Process: Washed


  Mulling Spices

Roast Level:

Note: We roast beans every Tuesday and Thursday. Orders received by Tuesdays at 8 am will be roasted to order that day and will ship the next day, Wednesday. Orders received after 8 am on Tuesdays will be roasted to order the following Thursday and shipped that Friday.

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