Chelsea is one of our three flagship blends - a careful mix of an Ethiopian coffee and a deeply floral, honey-process Colombian coffee.
As a drip coffee, Chelsea presents a soft, clean-bodied cup while emphasizing a distinct, sweet tea flavor throughout. The cup finishes with the lightly fruity familiarity of Earl Grey tea while maintaining a deep floral presence.
As an espresso, Chelsea presents a bright citrus blossom acidity with a soft, red tea body. The shot finishes with a subtle lavender note.
Process: Grade 1, Washed
Region: Aponte Community Lot
Note: We roast beans every Tuesday and Thursday. Orders received by Tuesdays at 8 am will be roasted to order that day and will ship the next day, Wednesday. Orders received after 8 am on Tuesdays will be roasted to order the following Thursday and shipped that Friday.